Hinchley Wood · Est. 2017
Meat as it ought to be.
A modern family butcher with traditional values — free-range, dry-aged British meat, hand-cut over the counter by people who love what they do.
A modern butcher, with traditional values
Tucked into the parade of shops by Hinchley Wood station, The Butcher in the Wood brings a contemporary take on the butcher's shops of the past. Our shelves are stacked with local produce and fresh veg, and our hooks gleam with high-quality British meat.
Our small team use traditional cutting techniques and hand-make an exciting range of sausages and BBQ meats — all served with the friendly, knowledgeable approach you'd hope for over the counter.
Read our storyWhat we're about
Our Products
The full counter — beef, lamb, pork, poultry, handmade sausages and deli. Your everyday range, always in stock.
Browse the rangeHog Roasts & BBQ
Outside catering for any event — from a whole hog for 200 to a lamb on the spit. We can even hire you the roaster.
Get a quoteRecipes & Tips
Got the meat, not sure what next? Our recipes and butcher's tips help you get the very best from every cut.
Start cookingFind the shop
We're on Station Approach, a stone's throw from Hinchley Wood station. Pop in, say hello, and the team will help you find exactly what you need.