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The people behind the counter

Meet the team

Friendly, knowledgeable faces who genuinely love what they do — and are always happy to share a tip or a recipe over the counter.

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Ben

Master Butcher & Founder

Ben opened The Butcher in the Wood in 2017 with one ambition — a traditional butcher's shop made modern. He's passionate about sourcing the finest free-range meat from British farmers with the highest welfare standards.

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Team member

Butcher

Add a short bio here. Tell customers who they are, how long they've been with the shop, and what they love cutting or cooking.

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Team member

Counter & deli

Add a short bio here. A friendly line or two about each person makes the shop feel personal before customers even walk in.

Want to join the team? We're always happy to hear from enthusiastic people — get in touch.